I received this fun new mint tea from some missionary friends in France. I decided to make some mint tea since I was all out. I pulled fresh mint from my garden as well as raspberry leaves (there is no taste there, but it is good for digestion) My lavender wasn't looking the best, so I used the lavender mint tea I had and added that .
Proprietors: Debbie Gorham
& Bob Applegate
Address: 19700 NW Adcock Rd., Yamhill, Oregon 97148
E-mail: info@willakenzielavender.com
Phone: 503-662-4297
Website: willakenzielavender.com
Address: 19700 NW Adcock Rd., Yamhill, Oregon 97148
E-mail: info@willakenzielavender.com
Phone: 503-662-4297
Website: willakenzielavender.com
I give this tea 5 out of 5 stars!!!!
I made 3 batches of tea from just this! I added 4 bags of mint tea, my leaves, and some lavender mint tea. I also decided to add one sugar packet to each batch (you know the kind that you get in restaurants- and really sugar, not the pink or yellow packets). I usually don't add sugar, but for some reason I did. And we all know that just that little bit of sugar really does give it a nice sweetness.
I love summer "Ditch Tea"!
No comments:
Post a Comment