Spiced Apple Cider, TEAVANA

 
2oz of tea equals 25-30 teaspoons
 

Heating the water- to just the right temperature
How to Steep / Ingredients
Use 1.5-2 tsp of tea per 8oz of water. Heat water until just at boiling (208 degrees/98 degrees Celsius) and steep for 5-6 minutes. For stronger flavor, use more tea leaves.
 

yum!  look at all the fun things in this tea
 
Description
Capture the soothing and inviting essence of hot apple cider with this aromatic rooibos filled with fruits and spices. Crisp apple and juicy plum blend temptingly with cinnamon, chicory, and sweet carob for a cup full of flavor that envelops the senses in comfort and joy.

Sweet cinnamon & apple balanced with bright hibiscus, orange, & a hint of plum

Rooibos- step 5-6 minutes

I like that Teavana has on the back of the bag of tea how to prepare your tea correctly.  It really does make a difference.
I like this tea.  I think the warm apple cider reminds me of the fall, but it also has a sweetness with the hibiscus. I recommend this tea.

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