While visiting the PNW I wanted to try some new kombuchas, ones I would not find at home. I discovered this one. It sounded fun and I thought the bottle was attractive with the bees in the glass.
I wasn't familiar with Jun. I thought it was when kombucha was made with green tea. But, after going to Wild Tonic's website I realized I was wrong. Jun is made with honey and the scoby. I looked on other websites and it appears I am right about Jun being made with green tea, I was just missing the honey being added.
This was a good kombucha, the blueberry flavors really came through. I was hoping for more basil, but it was still good. I would buy this one again.
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